Learn how Chef Ri prepares true Southern Smothered Oxtails & Rice!

These tender oxtails are cooked low and slow before being covered in a rich, homemade onion-and-pepper gravy and served over hot white rice. This is Southern comfort food—not Jamaican-style oxtails.

Your purchase includes:

• A beautifully designed three-page digital recipe

• The complete ingredient list

• Step-by-step preparation and cooking instructions

• Chef Ri’s homemade Southern gravy method

• Tips for trimming, browning and tenderizing oxtails• Signature seasoning guidance

• Instant digital delivery after purchase

This is a digital product. No physical item will be shipped.

For personal use only. This recipe may not be copied, resold, redistributed, shared online or used for commercial purposes.