Learn how Chef Ri makes tender, glossy Southern candied yams completely from scratch on the stovetop!

This downloadable recipe uses fresh sweet potatoes simmered in a buttery brown-sugar, cinnamon, vanilla and honey syrup. No canned yams, no marshmallows and no oven required!

Your purchase includes:

• A beautifully designed three-page digital recipe

• Chef Ri’s complete ingredient list

• Step-by-step stovetop instructions

• Chef Ri’s brown-sugar and honey syrup method

• Tips for tender potatoes that still hold their shape

• Cooking time, temperature and syrup-thickening guidance

• Instant digital delivery after purchase

This is a digital product. No physical item will be shipped. For personal use only. This recipe may not be copied, resold, redistributed or posted online.